In Anglo-Saxon- the place where the people grow plants
This is my blog where I'll post gardening ideas, recipes for things you can (mostly) grow in your own garden, and the results of my experiments. There will probably be a few posts on medieval herbalism as well.
Showing posts with label zucchini. Show all posts
Showing posts with label zucchini. Show all posts
Friday, 31 August 2018
Crispy veggie and herb snacks
I have a bunch of friends who are trying to go keto and/or reduce their carbs. In grain-free land that's pretty much how we roll (not always by choice sometimes). I've collected a few recipes to help deal with that craving for potato chips that will inevitably develop. For most of these some sort of mechanical slicer would be a good idea, such as a mandoline. Some of the recipes also use a dehydrator. You can use an oven as a dehydrator, but it doesn't really work as well, and it uses a lot of energy, so I've included some baked alternatives.
Labels:
beets,
cucumber,
culinary herbs,
dehydrator,
dill,
garlic,
gluten free,
grain free,
local food,
mushrooms,
olive oil,
parmesan,
potatoes,
pumpkin,
recipe,
reduce,
vegetables,
vegetarian,
zucchini
Friday, 26 May 2017
Two meatball recipes
Pesto meatballs
Ingredients
- 1 bunch fresh basil, leaves only
- 1 clove fresh garlic, minced
- 1 tsp fresh lemon juice
- 1 tsp salt
- ⅛ tsp black pepper
- 3 TBS coconut oil or butter, melted
- 2 eggs, beaten
- 2 pounds ground meat
Directions
Labels:
basil,
beef,
black pepper,
butter,
carrots,
coconut,
culinary herbs,
eggs,
garlic,
lemon,
local food,
meat,
meatballs,
onions,
pesto,
recipe,
salt,
summer squash,
zucchini
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