In Anglo-Saxon- the place where the people grow plants
This is my blog where I'll post gardening ideas, recipes for things you can (mostly) grow in your own garden, and the results of my experiments. There will probably be a few posts on medieval herbalism as well.
Showing posts with label linden flowers. Show all posts
Showing posts with label linden flowers. Show all posts
Friday, 23 June 2017
Linden trees are extra-ordinarily useful
This tree is also commonly called basswood and lime wood (possible corruption of the Old English and Proto-Indo-European word lind (flexible). It is not related to citrus trees). The N. American version (Tilia americana) can be found from Mexico to Alaska, and there are two genus in Europe (little leaf- Tilia cordata, and large leaf- Tilia platyphyllos), which can be found in southern Norway and Sweden, down into Italy and as far east as the Black Sea. The little leaf genus is far more widespread, and can be found up into Russia and North-eastern Turkey as well as Spain.
Labels:
Anglo Saxon,
bees,
chocolate,
coffee,
ecology,
fibre processing,
herbs,
linden,
linden flowers,
medieval,
Old English,
pollinator,
seeds,
tea,
thrifty,
trees,
wood
Saturday, 2 April 2016
How to grow and store your own herbal tea
Some herbs to try-
Mint, Lavender, Lemon verbena, Lemon balm, Thyme, Chamomile, Rosemary, Fennel, Sage, Lemon grass (will grow in a pot and can be over-wintered that way), Rose hips (I've mentioned this before, but they have an amazing amount of vitamin C), Linden tree flowers (harvest before the flower bud opens, and they taste like honey), Hyssop (lovely, fragrant leaves and the bees love the flowers), Clover blossoms,Organic citrus peels (eat the fruit and save the peels from the outside. Trim off the sour, white rind to improve the flavour), Blackberry and raspberry leaves, and Borage (the flowers are sweet and the leaves a bit cucumber-y). If you want to get some nutrition into yourself in early spring try gathering some nettles. They are surprisingly healthy, with vitamin C, B1, K, carotenoids, and a lot of calcium and magnesium and a few other minerals. Use gloves to gather them because of the stinging, but after being immersed in hot water they are safe to handle. Young nettles were commonly chopped up and added to pottages in the spring to help people recover after a winter of less food (and vitamins and minerals). Later in the summer they get too woody and fibrous. In fact, nettles are another source of spinnable fibres and are processed like flax.
How to dry and store herbs and plant material-
Labels:
blackberry,
borage,
chamomile,
citrus,
culinary herbs,
diy,
hyssop,
lavender,
lemon balm,
lemon grass,
lemon verbena,
linden flowers,
local food,
mint,
nettle,
raspberry,
rosehips,
rosemary,
thyme,
wildcrafting
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