Hot Spiced Cider
- One small apple (optional)
- 1/2c brown sugar or dark honey
- 8c apple juice or local cider
- 1tsp whole allspice (I never have it around, but it's yummy if you do)
- 1tsp whole cloves
- 4-6 whole cinnamon sticks
- Put the cider or juice into a saucepan and add spices in a spice bag (if you don't have one you can use some 100% cotton broadcloth, or some cheesecloth with the spices tied in the center.
- Heat to a boil, and then reduce heat and simmer for 10 minutes.
- Take the spices out of your spice bag and compost them (the cloth is reusable)
- Finely slice some apple and put it in your mugs, pour hot juice/cider over it and serve
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